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Sample
Bill of
Fare
Fixed menus and pricing.
Dinner, Lunch and Breakfast
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Dinner |
Soup / Entrées
- Sweet potato and pear soup, served
with cream and decorated with chopped mint leaves.
- Pepperonata with prosciutto, red
peppers with raisins in a vinaigrette dressing with prosciutto rolls.
- Vegetable parcels with a spiced
cream sauce.
Mains
- Tangerine of Chicken — a spicy
chicken dish cooked in a sauce of coriander, parsley, turmeric and a touch of
chilli.
- Fillet steaks, with a pink peppercorn
sauce.
Vegetarian
- Baked ricotta, with ratatouille
of a delicious mix of red and green peppers and eggplant, cooked in a tomato
base.
Deserts
- Cremé caramel with whipped cream
and fresh fruit.
- A selection of home made ice cream
and sorbets.
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Lunch |
- Pasta with a delicious sauce, served
with green salad and crusty bread.
- An assortment of cheeses.
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Breakfast Basket |
- Homemade bread, cereal, freshly-squeezed
juice, bacon, eggs, sausages,
milk, an assortment of fine teas, etc., all delivered to your cottage for you
to cook at your convenience.
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Cooked Breakfast |
Let us cook for you, and have
your breakfast by the fire in winter or on the patio in summer.
All
the above breakfast items, but with a choice of
cereal, fruit, yoghurt and freshly brewed coffee.
Cottages
| Camping | Maps | Dining
| Activities | Naturists
| Massage | Wildlife | Attractions
Tariffs | What's
New | What's
On | Bookings
& Enquiries | Links
| Guestbook
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